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Lunch Menu
Lunch Served Tuesday-Friday 11am-3pm
Appetizers
Cuatro Chips 'n Dips
A platter of warm tortilla chips served with our homemade fresh vinegar
salsa, pico de gallo , our own black bean dip and Diablo cheese dip.
Southwest Seafood Ceviche
Tuna, halibut & shrimp with tomatoes, red onion cilantro, guacamole & fresh
lime juice.
Hacienda Dip
Chicken, spinach, artichokes, garlic and spices n a mixture of cheeses. Served
with homemade tortilla chips.
Santa Fe Rolls
Pork, onions, poblano chili's, spinach and mixed cheeses rolled into a flour
tortilla. Served with a habanero & soy dipping sauce.
Handfuls
Served with your choice of the following side dishes.
House Salad, Small Caesar, Fresh Fruit, Refried Black Beans, Arizona Rice, Fries
Campground Burger
8 oz. of fresh ground beef topped with peppered bacon and cheddar cheese.
Tomato, onion and lettuce served on the side.
South of the Border
BBQ or Marinated chicken breast sliced and topped with melted smoked Gouda
cheese, lettuce, tomato and red onion.
California Wrap
Guacamole, cucumbers, sprouts, mushrooms, brochette tomatoes, spinach, red
onions & feta cheese. Served with green chili ranch sauce for dipping. Try
it with Marinated Chicken.
Cabo San Lucas
Sliced turkey and smoked ham with peppered bacon, lettuce, tomato & onion.
Topped with jalapeno havarti cheese with lime and jalapeno aioli. Served wrapped
in your choice of tortilla or on a ciabatta roll
Phoenix Cheesesteak
Shaved roast beef, portabella mushrooms, red onions, & a pinch of jalapenos.
Topped with melted jalapeno javarti cheese & served with a side of aus jus.
BLT
Peppered bacon, lettuce, tomato and mayo served on ciabatta bread.
75th Street Strips
Chicken breast strips with a seasoned corn tortilla breading. Served with
fries.
Your choice of dipping sauce: Green Chili Ranch, Prairie Fire, Brown Sugar BBQ,
Southwest Hot
Border Wrap
Blackened chicken, roasted peppers, Arizona Rice, mixed greens, guacamole &
cheddar cheese. Wrapped in your choice of tortilla.
Soup and Salads
Soup of the Season
Ask your server for details.
Tequila Grill House Salad
Mixed salad greens with tomatoes, sliced radishes, cucumbers & red onion
rings. Try it with Marinated Chicken.
Filet and Spinach Salad
Roasted beef tenderloin over baby spinach, tossed in blue cheese dressing topped
with warm goat cheese, red onions bruchetta tomatoes and toasted pecans.
Southwest Caesar
Romaine lettuce tossed with our Southwest Caesar dressing, tomatoes and
homemade tortilla strips.
Southwest Chicken Caesar
Salmon Caesar (with capers)
Club Salad
Mixed salad greens, smoked ham & turkey, peppered bacon, mushrooms,
tomatoes, egg, feta and jalapeno havarti cheese.
Taco Salad
Mixed greens, tortilla strips, diced chicken, tomatoes, onions jalapenos and
cheddar cheese.
Wood fired Pizzas
Bianco Pizza
Start with our own garlic infused red chili oil and three cheese blend,
topped with mushrooms, spinach, shallots, bruschetta tomatoes, artichokes and
basil.
Wrigley Pizza
Start with our Southwest tomato sauce and three cheese blend, topped with
red onions, roasted red peppers, pepperoni, andouille sausage, ham and bacon.
Sicilian Pie
Build your own pizza. Add $1 per item.
Start with our Southwest tomato sauce, topped with our three cheese blend.
Pepperoni, Spinach, Broccoli, Red Onion, Poblano Chilis, Roasted Red Peppers,
Black Olives, Mushrooms, Green Olives, Tomatoes, Artichoke Hearts, Corn, Roasted
Garlic, Chicken, Sausage, Smoked Ham, Pepperoni
Mexican Style Lunches
Tequila Grill Tacos
Marinated Chicken, Ancho Pork or Marinated Beef. Served with your choice
of soft flour or corn tortillas, salsa, Arizona rice & refried black beans.
Build Your Own Quesadilla
Served with Arizona rice and refried black beans. Tell us how to build
your masterpiece!
Tortillas: Spinach and Herb - Sun Dried Tomato - Flour
Meats: Marinated Beef - Marinated Chicken - Ancho Pork
Ingredients: Spinach - Red Onions - Jalapenos - Mushrooms - Roasted Garlic -
Green Chilis - Roasted Red Peppers - Tomatoes
Cheeses: Monterey Jack - Cheddar - Jalapeno Havarti
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