Rancho Pinot Rancho Pinot

Rancho Pinot Menu

GRILLED STEAK SALAD
with sweet peppers, grilled spring onion, green beans, basil and romaine, balsamic vinaigrette

 
SALAD of GRILLED SQUID
with celery, frisee, parsley and preserved lemon

 
RICOTTA GNOCCHI
w
ith rustic meat sauce and parmesan

 
CRISPY STUFFED SQUASH BLOSSOMS
with cherry tomato vinaigrette

 
PEACH, GRILLED CORN, ALMONDS & BLACK MESA GOAT FETA
w
ith mache and basil

 
GRILLED ASPARAGUS
w
ith a fried egg, proscuitto, toasted crumbs & gremolata

 
GRILLED SHRIMP
with thai-style slaw and mango relish

 
ENDIVE, ARUGULA, APPLE & WALNUTS
with Pt. Reyes farmstead blue cheese

 


HERITAGE BERKSHIRE PORK SHORTRIBS
braised "posole style" with hominy, cotija cheese and radish-cabbage salad with lime

 
WILD SALMON
with wild mushrooms, favas, leeks & lemon thyme with roasted fingerling potatoes

 
ALF'S DIVER SCALLOPS
on corn-bacon fritter with edamame & tomato relish

 
ALASKAN HALIBUT
with roasted eggplant, tomato & zucchini and basil sauce

 
FLAT IRON STEAK
grilled, sliced, over arugula with braised cipollini onions, baby artichokes and salsa verde


GRILLED LAMB CHOPS
on flageolet beans with roasted garlic & preserved lemon

 
LABELLE FARM' HALF CHICKEN
on grilled olive bread salad with arugula, fennel and warm 'pan dripping' vinaigrette

 
NONNIíS SUNDAY CHICKEN
braised thigh meat with white wine, mushrooms and herbs over toasted polenta, grated hard cheese


HAND-MADE PASTA
with summer squash, scallions, mint and parmesan cheese

 
VEGETARIAN "ANTIPASTO"
with
heirloom bean salad, grilled artichoke, seasonal vegetables and grilled crouton with goat cheese

 

WE USE LOCALLY GROWN, ORGANIC PRODUCE, EGGS & DAIRY WHENEVER AVAILABLE

Rancho Pinot Scottsdale Restaurant
6208 N. Scottsdale
Scottsdale, AZ 85253
(480) 367-8030

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