Dinner Menu

Gourmet Family Dinners

Starters | Soups | Low Carb Dishes | Noodles | Fried Rice

Seafood | Beef & Pork | Chicken | Vegetables and Tofu

Lunch Combinations

Chicken | Beef | Pork | Shrimp

Vegetables | Noodles | Salads

 

Vegetables & Tofu

Asian Vegetables Delight Seasonal Asian vegetables in a garlic brown sauce

Szechwan String Beans Stir fried with ginger and garlic sauce

Spinach and Garlic Fresh spinach stir fried with garlic

Baby Bok Choy with Asian Mushrooms Dry mushrooms and baby Bok Choy in a white wine

Tofu Oyster sauce Asian tofu with a sweet oyster sauce on a bed of broccoli

Snow Peas with Water Chestnuts In wine and garlic sauce

Spicy Tofu with Asian Vegetables Asian tofu sautéed with vegetable in a garlic and chi sauce

Spicy Egg Plant Asian egg plant simmered in garlic and chili sauce

Ma Po Tofu Fresh tofu simmered with minced pork on a spicy sauce. A traditional Szechwan dish!