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Fat Slim’s specialties include Beer Butt Chicken, St. Louis-style pork ribs, beef brisket, pulled pork sandwiches and hot links. There’s rib tips, grilled wings, burgers with “hush-hush” sauce, Backyard Salad, buckets of fries, root beer floats, 99-cent Pabst Beer, and barrels of FREE peanuts to munch on.
Serving great Texas-style brisket, ribs, chicken and pulled pork, slowly smoked over pecan wood with a variety of regional sauces served on the side.
Best New Restaurant
— Phoenix Magazine
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