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Beef Eater-on-a-Bun
---------Dinner Entrees----------
Aged Prime Ribs Of Beef au jus
From the Charcoal Broiler
From Farm & Field
From Sea & Stream
Pasteries & Flaming Desserts
Champagne Sunday Brunch
APPETIZERS
Wine Cured Herring in Sour Cream 4.25
Jumbo Shrimp Cocktail 8.95
Crabmeat Cocktail Balinese 8.95
Shrimps Scampi en Brochette 8.95
Scallops en Coquille St. Jacques 6.95
Paupiette of Sole in Shrimp Sauce 6.95
Wild Mushroom Saute en croute 4.95
Escargots Bourguignonne 7.95
SOUPS & SALADS
Beef Eaters Soup du Jour 2.50
Classic French Onion Soup Gratinee 4.25
Beef Eaters Caesar Salad 9.95 per person
Voted No. 1. Prepared tableside for 2 or more
The Cajun Caesar Salad 10.95
Cajun Chicken wedges tossed in a Caesar
The Beef Eaters Entree Salad 9.95
Shrimps, Blue Cheese & Croutons tossed with Romaine Lettuce & Sherry Dressing
A Shellfish Louie Salad 15.95
Crab & Shrimps with crisp Greens & Avacado. Fruit garni & Date-Nut Cream Cheese Fingers
Kathleen's Delight 9.95
Turkey, Bacon, Swiss & Tomato served open-faced on Rye with crisp Salad Greens & Sherry Dressing
SIDE ORDERS & VEGETABLES
Shrimp Bits & Blue Cheese 2.75
When added to a Dinner Salad
A Side of BBQ'd Back Ribs or Shrimp Fry 6.95
For the hearty appetite when added to a Steak order
The Vegetarian's Entree Plate 12.95
The garden's best selected fresh from the Greengrocer's
Fresh Asparagus Maltaise 4.25
Fresh Vegetable du jour 2.95
BEEF EATER-on-a-BUN
Newton's Prime Rib Dip au jus 10.95
The Beef Eaters FireBurger 9.95
Freshly ground Sirloin, Habañero Jack Cheese, Bacon, Grilled Onions & Peppers with Beef Eater Fries
Beef Eaters Champagne Sunday Brunch
From 11:00 am to 2:00 pm
A veritable feast of hot & cold Brunch Delicacies, Salads & Sweets with free flowing Champagne
(2 glass limit)
Adults 14.95 Kids under 12 7.95
DINNER ENTREES
Includes Soup du jour or Dinner Salad tossed with Newton's famous Sherry Dressing
Aged Prime Ribs of Beef au Jus
Carved at the Table with Yorkshire Pudding, Cheshire Mashed Potatoes
The Hearty Henry VIII Cut 26.95
The Beef Eaters Cut 18.95
The Twilight Cut 16.95
An Heir Apparent Cut (under age 12) 7.95
From the Charcoal Broiler
Aged Prime Steaks Charcoal Broiled
Served with Baked Potato & Onion Straws garni
The Prime New York Sirloin 23.95
The Prime Filet Mignon 23.95
A Petite Filet Mignon 17.95
The Prime Top Sirloin 18.95
Chateaubriand Bouquetierre 27.95 per person
From Farm & Field
Triple Lamb Chops Madeira 15.95
Served with Cheshire Mashed Potatoes & Vegetable garni
Three Double Lamb Chops 23.95
Roasted Duckling aux Cerises 18.95
Flamed at the table with Black Cherry Sauce & Wild Rice
Braised Short Ribs of Beef Jardiniere 14.95
Served with pot-braised Potatoes & Vegetables
Rack of BBQ'd Baby Back Ribs 16.95
Served with Baked Yam & Apple garni
Down Home Calf's Liver & Onions 12.95
With grilled Onions, Bacon & Mashed Potatoes
Broiled Half Chicken Southwestern 13.95
From Sea & Stream
Dover Sole Saute Belle Meuniere 24.95
From Dover, England, boned at the table with Aspargus
Broiled Filet of Fresh Salmon beurre blanc 17.95
Garnished with Scallops, Potatoes & Vegetable garni
Orange Roughy a la Normande 16.95
Garnished with Shrimps, Potatoes & Vegetable garni
The Captain's Platter of Fish & Chips 16.95
Butterfield Shrimps, Scallops & Sole with Beef Eater Fries
Pastries & Flaming Desserts
Home-baked Delicacies from the Pastry Cart 3.75
The Beef Eaters Cheesecake 4.95
Chocolate Cherries Jubilee or Bananas Forester 6.50 per person
Flamed at the table for two or more
300 West Camelback Road
Phoenix, Arizona
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