menu                     SEAFOOD

FISH TACOS -
We serve two tacos with double warm corn tortillas filled with grilled mahi, shredded cabbage, cheese, lime along with our special sauce, rice, and beans.

SEAFOOD ENCHILADAS -
Two corn tortillas stuffed with our seafood combo, topped with a tasty poblano cream sauce. Served with poblano rice and black beans.

SHRIMP TACO -
Even better than Rocky Point!
Try these tasty tacos filled with sautéed, seasoned shrimp and topped wit our fresh pineapple salsa and jack cheese. We serve two tacos on a platter with rice and beans. Plenty to satisfy even the largest appetite.

SEAFOOD CHIMICHANGA -
We stuff a flaky flour tortilla with our seafood mixture and deep fry it to a golden brown. On top are sour cream, guacamole and poblano cream sauce. Served with poblano rice and black beans.

GRILLED MAHI -
A generous Mahi filet is grilled and topped with our zesty mango salsa. Add grilled veggies and whole pinto beans and warm flour tortillas for a delicious no guilt dinner.

COCONUT LIME SHRIMP -
- Sautéed shrimp with garlic, lime zest and juice. Served over a bed of coconut rice and topped with cilantro, green onions and shredded coconut.