Lots of restaurants say they serve “American comfort food.” Don & Charlie’s lives it, every word.

American: Few places in this country have a richer, museum-quality collection of sports memorabilia from the nation’s most popular pastimes, and here they’re blended with the spirit of America at its friendly best.

Comfort: Experienced servers, a buoyant atmosphere, and attention to detail ensure the enjoyment of what you came here for.

Food: Flavorful, juicy steaks, tender prime rib, thick pork chops…superb baby back and barbecued beef ribs…salmon and shrimp favorites and even delicate frogs legs…with the accompaniments that everyone loves: mac and cheese, creamed spinach, onion strings, and lots, lots more. All served in a way that makes you feel right at home, whether you’re a newbie or an old friend who’s been coming back for over 25 years.

• Consistently named among the top 20 in the annual Zagat Survey of        Southwestern Restaurants
• "Don Carson has been packing 'em in since he opened this big, friendly        restaurant back in 1981. And for good reasons." (Phoenix Magazine)
• "Don & Charlie's would not have endured for almost 20 years in the same        location if quality weren't on the menu." (Arizona Republic)